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    • Menu
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    • Valentine’s Day 2026
Sale Italian Restaurant
  • Home
  • Menu
  • Bar
  • Pastry
  • Mercato
  • Our wine
  • Catering
  • Chaîne des Rôtisseur 2023
  • WE'RE HIRING
  • Terms & Condition Voucher
  • Valentine’s Day 2026

Chaîne des Rôtisseurs Event

27 August 2023


Chaîne des Rôtisseur 2023

Download The Menu Of Aperitivo

Chef Ega's Artistry Menu Unveiled

 

Download Menu For The Lunch

"What chef Ega aims to convey through his food menu"

Cold Soup:

RAviolo Ricotta And Spinach

Cold Soup:

This refreshing and unique dish is a standout at any fine dining experience, particularly at an Italian cuisine event. It features the freshness of tomatoes, cucumber, and basil, elegantly sipped from a pipette. The tomato soup highlights the vibrant freshness of the ingredients while beautifully blending the flavors of tomato and basil, making it a perfect addition to any wine pairing menu.

Scallop:

RAviolo Ricotta And Spinach

Cold Soup:

A tribute to Italy, this fine dining dish showcases three sauces that symbolize the colors of the Italian flag, perfectly accompanying the seared and glazed scallop. Ideal for an Italian cuisine event, the scallops should be enjoyed by dipping them in the three accompanying sauces for a delightful mix of flavors, complemented by a thoughtful wine pairing menu.

RAviolo Ricotta And Spinach

RAviolo Ricotta And Spinach

RAviolo Ricotta And Spinach

This fine dining dish features contrasting flavors, showcasing ravioli filled with a creamy mixture of cheese and spinach. It is elegantly topped with tender lobster meat and served alongside a sauce made from reduced orange, shallot, wine, and infused with saffron. The ravioli ricotta spinach highlights the harmonious combination of spinach, orange, and lobster, creating a delightful balance between fatty and acidic, perfect for an Italian cuisine event and an exquisite wine pairing menu.

Conchiglioni Lamb Ragu:

Conchiglioni Lamb Ragu:

RAviolo Ricotta And Spinach

This fine dining pasta shell dish features a rich umami flavor that showcases the essence of Italian cuisine. The conchiglioni is generously tossed in a lamb ragu, complemented by a drizzle of strong parmesan cream. The tomato-based ragu enhances the dish's umami profile, making it a perfect addition to any wine pairing menu.

Tenderloin:

Conchiglioni Lamb Ragu:

Chocolate Mousse:

A well-paired dish perfect for a fine dining experience. The slow-cooked tenderloin, cooked to medium, is served alongside creamy potato puree, roasted artichoke, asparagus, and a rich truffle-flavored gravy. This exquisite dish is an ideal choice for an Italian cuisine event, especially when complemented by a carefully selected wine pairing menu.

Chocolate Mousse:

Conchiglioni Lamb Ragu:

Chocolate Mousse:

A harmonious dessert perfect for a fine dining experience. This bitter-sweet chocolate mousse is elegantly paired with a crisp sponge and a sauce made from fresh berries. The chocolate mousse provides a delightful contrast of textures and flavors, complemented by a sour and sweet berry sauce, making it an exquisite addition to any Italian cuisine event or wine pairing menu.


"Elevate Your Palate: Our Sommelier's Exquisite Wine Pairing

Cold Soup Paired with Prosecco Maschio 2021 Extra DrY

RAviolo Ricotta And Spinach Paired with San Marzano Edda Chardonnay 2020

Cold Soup Paired with Prosecco Maschio 2021 Extra DrY

The light and refreshing flavors of the cold soup are enhanced by the crisp and fruity notes of the Prosecco, making it a perfect addition to any fine dining experience. The effervescence of the Prosecco not only adds brightness to the soup but also creates a harmonious pairing that elevates an Italian cuisine event and complements the wine pairing menu beautifully.

Scallops Paired with Batasiolo Granee 2022

RAviolo Ricotta And Spinach Paired with San Marzano Edda Chardonnay 2020

Cold Soup Paired with Prosecco Maschio 2021 Extra DrY

The delicate flavor of the scallop is elevated by the complex and elegant characteristics of the Batasiolo Granee wine, making it a perfect choice for a fine dining experience. The wine's floral and fruity notes enhance the sweetness of the scallop while balancing its richness, making it an ideal pairing for any Italian cuisine event's wine pairing menu.

RAviolo Ricotta And Spinach Paired with San Marzano Edda Chardonnay 2020

RAviolo Ricotta And Spinach Paired with San Marzano Edda Chardonnay 2020

Conchiglioni Lamb Ragu Paired with La Poja Allegrini Corvina Veronese 2016

The creamy and savory flavors of the ravioli ricotta spinach dish are perfectly suited for a fine dining experience, especially when paired with the buttery and oaky notes of the San Marzano Edda Chardonnay. This delightful wine pairing menu enhances the dish's richness, while its acidity cuts through the flavors, making it a standout choice for any Italian cuisine event.

Conchiglioni Lamb Ragu Paired with La Poja Allegrini Corvina Veronese 2016

Chocolate Mousse Paired with Corte di Giara Recioto della Valpolicella 2015

Conchiglioni Lamb Ragu Paired with La Poja Allegrini Corvina Veronese 2016

The rich and umami flavors of the lamb ragu are accentuated by the bold and robust characteristics of the La Poja Allegrini wine, making it a perfect choice for a fine dining experience. This pairing is ideal for an Italian cuisine event, as the wine's tannins and dark fruit notes beautifully complement the depth of flavors in the dish.

Tenderloin Paired with Brunello di Montalcino Poggio San Polo 2017

Chocolate Mousse Paired with Corte di Giara Recioto della Valpolicella 2015

Chocolate Mousse Paired with Corte di Giara Recioto della Valpolicella 2015

The tender and flavorful meat of the tenderloin is beautifully complemented by the complex and structured profile of the Brunello di Montalcino, making it a perfect choice for a fine dining experience. The wine's earthy and truffle undertones also enhance the accompanying truffle-flavored gravy, creating an exquisite pairing for any Italian cuisine event featured on your wine pairing menu.

Chocolate Mousse Paired with Corte di Giara Recioto della Valpolicella 2015

Chocolate Mousse Paired with Corte di Giara Recioto della Valpolicella 2015

Chocolate Mousse Paired with Corte di Giara Recioto della Valpolicella 2015

The rich and bittersweet flavors of the chocolate mousse are beautifully contrasted by the sweet and fruity notes of the Recioto della Valpolicella, making it an ideal choice for a fine dining experience. This wine's sweetness and berry flavors provide a harmonious balance to the dessert, perfect for any Italian cuisine event or wine pairing menu.


Discover the Fascinating Details of Today's Wine Selections

Prosecco Superiore DOCG Maschio 2021 Extra Dry (pdf)

Download

Batasiolo Granee Gavi 2022 (pdf)

Download

Cantine San Marzano Edda Bianco Salento 2020 (pdf)

Download

Allegrini La Poja 2016 (pdf)

Download

Poggio San Polo Brunello di Montalcino DOCG 2017 (pdf)

Download

Corte Di Giara Recioto della Valpolicella 2019 (pdf)

Download

The Full Menu

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